1. No need to build very global and ambitious plans. If you have a wedding in a year - no need to think about what you will do an hour before the wedding ceremony. Solve all problems as they come.
2. No need to do everything in a hurry, but do not need to relax. Find the perfect wedding preparation pace. Of course, when we have half a year left, it seems that everything will have time and you can postpone the preparation for the next week, and then another one, and another. But after all, your wedding is such a holiday, which simply requires a very careful approach to absolutely every little thing if you want to get a dream holiday. You can start by determining your wedding budget, count the number of guests, choose the style. So you will already have a base from which you can push off and look for wedding contractors with whom you will immediately be able to outline your future wedding.
3. It is very convenient that the wedding ceremony and banquet comes in one place. It will save your money and eliminate the inconvenience. Therefore, try to look for such a platform, which has not only a large banquet hall, where guests can comfortably accommodate, but there is also a beautiful playground, perhaps a garden or lawn, where you can hold a wedding ceremony.
4. Floristics - one of the most important points in any wedding budget. So calculate how much you can allocate finance for this item of expenditure. Think, if you have the opportunity to decorate the room with fresh flowers and if you are in this sense - can you manage to do with draping fabrics and artificial flowers, and only decorate the tables with live?
5. It is very important to clearly define the style and concept of your wedding. We need to think about how to arrange the hall, what images to choose for the bride and groom, what menu to serve, what compliments to guests.
6. Designate clear lines - so you will do everything on time, do not let yourself relax and will fit into the timing of training.
7. Consider how to arrange the tables in the hall so that everyone is comfortable - the tables should not be located at the door, near the music speakers, guests should not look at the wall and the like.
8. Pay attention to the menu. It is very important that the food at the wedding was delicious and of high quality. Therefore, arrange a tasting of dishes, just to be sure that you are serving guests. Also clearly write down each dish, because such a thing as “Greek cuisine”, for example, is very extensive and not every dish can suit your taste. Check in advance with the guests - if they have any allergies and the presence of a certain diet, in which case - to prepare individual portions.
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